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The Importance of Refrigeration for Breweries

The Importance of Refrigeration for Breweries

Breweries were among the first industries to implement mechanical refrigeration as it allowed them to brew year-round. Refrigeration is a necessary component of the brewing process as it significantly impacts the taste and quality of the final product. Breweries require refrigeration at all times, particularly during the hot summer months. The yeast used in the brewing process is a highly sensitive ingredient that requires sufficient refrigeration if exposed to warm temperatures, which can negatively impact the flavor.

Refrigeration Partnership Impact

  • Lower Energy Consumption
  • Reduced Electricity Bills
  • Improved Cooling Output
  • Positive Environmental Impact
  • Increased Capacity

Brewing in Michigan

Raw material growing for the brewing industry is widespread throughout Michigan, including hop growing in West Michigan. RMS installs equipment for raw material cold storage and controlled atmosphere rooms and works directly with farmers to ensure beverage-making supplies are stored properly.

RMS is local to West Michigan, providing ideal partnerships for brewers and farmers to consult on their optimal equipment.

  • Seamless service & repairs
  • In-depth local market understanding
  • Optimal equipment solutions
  • Expert industry knowledge

Michigan Hop Growing

The rise of craft brewing throughout Michigan has resulted in farmers looking to secure reliable partnerships. Adding an extra point to a craft brew’s credibility is the availability of locally-produced hops. The climate of West Michigan is similar to the hop-growing epicenter of Bavaria, making Michigan home to hop-growing farms.

Partnering with RMS

RMS understands the importance of installing high-quality commercial refrigeration systems that meet the specific needs of your brewery. Our team of experts provides customized solutions that optimize your storage capacity and implement cost-reducing energy efficiencies.